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New at Horndean Pizza Shop: 3 Ice Cream Sundaes You Have to Try. 15/06/26
Ice Cream Sundaes You Have to Try Pizza might be our first love, but we know that every great meal deserves a great dessert. This season, we’re excited to introduce three brand-new ice cream sundaes at Horndean Pizza Shop – each one loaded with flavour, texture, and a little bit of nostalgia. Whether you’re grabbing a takeaway treat or finishing off a family pizza night, these sundaes are built to make you say, “We’re definitely coming back for that.” 1. Biscoff Sundae If yo
horndeanpizza
2 days ago2 min read
Open Later for England Football Games. 10/06/26
Football fans, we’ve got you covered! To celebrate England’s games, Horndean Pizza Shop will be staying open later on match nights so you can enjoy hot, fresh pizza while you watch. **What this means for you:** - Extra time to place your orders - Freshly baked pizzas made to order - Perfect for sharing with friends and family during the game Visit us online at Horndeanpizza.co.uk to order. Thank you for supporting your local, family-run pizzeria – and come on England!
horndeanpizza
7 days ago1 min read
World Cup Fever: Score Big with Our Pizza Deals on Every Platform. 28/05/26
World Cup Fever: Score Big with Our Pizza Deals on Every Platform The World Cup is here, and we’re celebrating the only way we know how at Horndean Pizza Shop – with huge, tasty deals on your favourite pizzas. Whether you’re watching every match at home, with friends, or sneaking scores on your phone, we’ve got an offer ready for you on every platform. This year, each ordering platform comes with its own special World Cup deal. That means no matter how you like to order – app
horndeanpizza
May 282 min read
Why Our Horndean Pizzas Taste Different (In the Best Way) 26/05/26
Since 2006, Horndean Pizza Shop has been a little bit different from your average takeaway. We’re a family-run pizzeria, and every pizza that leaves our oven starts with the same thing: proper dough, made the right way. Our dough is mixed in-house, slow-risen, and left to develop flavour over time. That’s what gives our crust its light, airy texture and that gentle chew you only get from an artisan base. No shortcuts, no frozen bases – just a 20-year family recipe we’ve refin
horndeanpizza
May 281 min read
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